6 oz Chocolate chips [168 g]
½ cups Butter or margarine [144 g]
½ cup Creamy peanut butter [133 g]
½ tsp Ground cinnamon
8 cups Cheerios
2 to 3 cups powdered sugar [600 g - 900 g]
Stirring constantly, melt chocolate chips and butter in a medium saucepan over medium heat. Remove from heat. Add peanut butter and cinnamon; stir until smooth. Place cereal in a large bowl. Pour chocolate mixture over cereal; stir until evenly coated. Pour powdered sugar into a large paper bag; add chocolate coated cereal. Gently shake bag until mixture is evenly coated with sugar. Spread onto waxed paper; allow to cool completely. Present in decorative jar.
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