1 ¼ cup nonfat dry milk powder [140 g]
¼ cup black tea leaves
12 cardamom pods
Four 2" pieces of cinnamon stick
2 tsp dried lemon peel
Mix all ingredients well and present in a decorated pint jar.
Attach to Jar: Chai Tea
To serve, place contents of one jar in a large saucepan with 4 cups of water. Bring to boiling. Remove from heat, and let stand 5 minutes. Strain through a wire strainer lined with cheesecloth or a coffee filter. Add honey to taste.
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