Serving Size : 24
Categories : For Poultry Appetizers
*Marinades For The Grill
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 chicken wings -- tips removed
1/3 cup [83 ml] chili sauce
1/4 cup [63 ml] orange marmalade
1 tablespoon red wine
1 1/2 teaspoons Worcestershire sauce
1/4 teaspoon garlic powder
1/4 teaspoon yellow mustard
Cut each wing in half; place in large resealable bag. Add marinade ingredients; seal bag. Turn bag to coat wings. Refrigerate at least 4 hours or up to 24 hours, turning bag occasionally.
Heat oven to 375F.
Drain chicken, reserving marinade. Place chicken on broiler pan.
Bake 45-60 minutes, brushing occasionally with marinade. Discard any remaining marinade.
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