Marinade For Shellfish

Serving Size : 6   
Categories : *Marinades For Seafood And Fish
For The Grill

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------

1/2 teaspoon coarse -- (kosher) salt
1/2 teaspoon freshly ground white pepper
1 pinch cayenne pepper -- -=or=-
1/4 teaspoon - Tabasco sauce
1 garlic clove -- finely minced
1/4 cup [7 g] chopped fresh parsley
2 tablespoons lemon juice
1/3 cup [67 g] olive oil

Try this marinade for shellfish you wish to barbecue.

COMBINE ALL INGREDIENTS and pour over shrimp or scallops in a non-reactive container, such as a glass pie plate.

Makes enough for about 1 1/2 pounds cleaned weight.

Marinate 1 hour and baste with marinade several times while grilling.

NICK MALGIERI - PRODIGY GUEST CHEFS COOKBOOK