bacon

With the warm and summery weather here it's time for more salads and today I have a salad for you that is a mouthful in more than one wa...

The local asparagus is finally here and I celebrated with this amazingly tasty asparagus and mushroom galette with bacon, goat cheese and ba...

With the weather warming up grilling season is here and up first I have these Korean BBQ chicken burgers with grilled pineapple and gochujan...

Spring is a glorious time of year and one of my favourite parts is the first of the local produce, asparagus! Cream of asparagus soup is alw...

I have been thinking about brunch menus with Mother's Day coming up and with Cinco de Mayo just past I naturally combined the two to mak...

Today I have one last side dish option for you before the holiday, a slightly different take on creamed spinach that makes it taste more lik...

Easter is right around the corner and that means that it's time to start planning your Easter dinner! Quite often it's a ham dinne...

This is a quick and easy recipe which is perfect for breakfast on the go, brunch or a picnic. It's easily adapatable to suit your tastes...

Up next I have another salad for you and this one is based on the flavours of a creamy chicken and wide rice soup! This salad of course sta...

Kick your grilled cheese up a notch with smoky bacon cheddar cheese and fresh, juicy tomatoes. These dippers make the perfect afternoon snac...

It's time for another warm comforting bowl of soup for these cold winter days! At first this pear and blue cheese soup might sound a l...

Up next for my menu for the Big Game is a hearty, tasty and healthy sweet potato and black bean hash topped with a simple guacamole for brea...

A few weeks ago I was visiting family in Oregon. I was staying at my dad’s and as a fellow homesick Texan who enjoys spending time in the ki...

We had a work Christmas lunch last week and everyone was asked to bring something. Initially I planned to bake a cake or a sweet treat but I...

I watched Eric Lanlard demonstrate this recipe at the BBC Good Food Show and J has been asking me to bake this ever since. My Christmas part...

It's time for another side dish and this time it's one using one of my favourite fall green vegetables, brussels sprouts, in a par...

With all of the filed ripened tomatoes around right now it is the perfect time for making sauces but I was thinking about something a litt...

The other morning I was waiting for the cable guy to arrive. I’m sure you know the drill—the cable company gives you a window of time and if...

These strawberry bruschetta with bacon, candied pecans and goat cheese with a balsamic drizzle combine some of my favourite flavours and the...