¾ cup sugar [150 g]
¼ cup packed brown sugar [55 g]
1-¾ cups flour [228 g]
1 tsp. baking powder
½ tsp. baking soda
8 large Reese's peanut butter cups candies cut into ½ inch pieces (wrap in plastic wrap)
Sift together flour, baking powder/soda. Layer in jar in this order: flour mixture, brown sugar, white sugar, and wrapped candy. Seal and decorate jar as desired.
Attach to Jar: Reese's Peanut Butter Cups Cookies
1 Jar Mix
¾ cup softened butter [170 g]
1 egg
1 tsp vanilla
Cream butter, egg and vanilla. Add jar mix and stir well. Finally stir in the candies. Roll dough into walnut-sized balls. Place 2 inches apart on a lightly greased cookie sheet. Bake at 375ºF for 12 to 14 minutes or until edges are lightly browned. Cool 5 minutes on baking sheet. Remove to wire racks to cool completely.
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