FOR 4 SERVINGS
1 PIECE OF FRESH GINGER [ABOUT WALNUT SIZED
1 RED CHILI PEPPER
4 CRUSHED ALL SPICE BERRIES [OR 1/2 TSP GROUND GINGER
2 TBSP LIME OR LEMON JUICE
6 TBSP PEANUT OIL
PEEL GINGER AND CHOP FINELY
CLEAN CHILI PEPPERS, RINSE, PAT DRY AND CUT INTO RINGS.
STIR TOGETHER ALL INGRREDIENTS
GOES WITH; POULTRY, PORK, FISH
Comments
Post a Comment