Marinated Pork

Serving Size : 6  
Categories : *Marinades For Pork
For The Grill

Amount Measure Ingredient -- Preparation Method
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4 pounds [2 kg] pork -- (ribs, chops or -- other)
2 teaspoons salt
3 garlic cloves -- crushed
2 teaspoons whole leaf oregano
1 quart [1 L] blended red chili sauce

Sprinkle meat with salt. Add garlic and oregano to blended chili.

Pour over meat and marinate in refrigerator 6-8 hours or overnight.

Cook slowly on top of stove or in 350 oven until meat is done, about 1 hour.

Thick slices of potatoes may be marinated with the meat.