Serving Size : 1
Categories : *Marinades For Beef
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup [125 ml] chicken broth
1/4 cup [90 g] honey
1/4 cup [63 ml] soy sauce
2 tablespoons ketchup [36 g]
1/4 teaspoon ginger
1 clove garlic -- minced
1) Mix hot chicken broth (can be OXO) with honey and soy sauce in a 1 cup measure.
2) Pour mixture into an 8x8x2 cake pan.
3) Mix in ketchup, ginger and garlic.
4) Place steaks in marinade at least 2 hours turning occasionally. Soak overnight in the fridge for best results.
Note: Marinade may be kept in the fridge in a sealed container for several weeks.
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