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Honey and Garlic Dressing 2

Serving Size : 6   
Categories : Salads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------

1 1/2 cups Mayonnaise [336 g]
1/4 cup Red wine vinegar [63 ml]
3 tablespoons Liquid honey
2 each Garlic cloves -- crushed
1 tablespoon Dijon mustard [15 g]
1 tablespoon Worcestershire sauce
1 teaspoon Tabasco
1 each Salt and pepper to taste

Mix all the ingredients together with a wire whisk (remember this month is
dedicated to exercise and diet) and allow to sit in the fridge overnight.

Pour the dressing over a salad composed of iceberg lettuce, red and green
pepper strips, sliced radishes, cucumber and chopped parsley. Yield 6-8
portions

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