TUNA DIP

PUREE 1 CAN DRAINED TUNA
8 OZ. CREME FRAICHE [224 g]
2 TBS OLIVE OIL,
SALT,
PEPPER,
1 TSP DIJON MUSTARD
2 TBSP LEMON JUICE.
ADD 2 TBSP CAPERS TO PUREE

GOES WITH: POULTRY, VEGETABLES