1 cup flour [130 g]
1 tsp baking soda
½ tsp salt
¾ cup packed brown sugar [165 g]
1 tsp ground cinnamon
½ cup white sugar [100 g]
2 cups oats raisins [334 g]
Layer the ingredients in a quart size canning jar in the order listed. Fill remainder of jar with raisins. Raisins can be substituted with chocolate/butterscotch or other chips.
Attach to Jar: Oatmeal Cookies Extraordinaire
1 Jar Oatmeal Cookies Extraordinaire Mix
¾ cup butter or margarine, softened [170 g]
1 egg, slightly beaten
1 tsp vanilla
Preheat oven to 350°F. Empty jar of cookie mix into large mixing bowl; thoroughly blend. Add the butter or margarine, the egg, and the vanilla. Mix until completely blended. Shape into 1 inch balls. Place on a cookie sheet 2 inches apart. Bake for 11 to 13 minutes until edges are lightly browned. Cool 5 minutes on baking sheet.
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