Diabetic All Purpose Seasoning Mix

2 tbsp Minced dehydrated onion
1 tsp Spearmint
2 tbsp Sesame seeds
1 tsp Spearmint
2 tbsp Parsley flakes
1 tsp Bay leaf powder
2 tsp Oregano
½ tsp Dill seed
2 tsp Garlic powder
½ tsp Thyme
1 tsp Celery seed
½ tsp Coriander
1 tsp Marjoram
½ tsp Dry mustard
1 tsp Dried basil
½ tsp Rosemary

In a blender, blend dehydrated onion into finer pieces. Add remaining herbs. Blend to mix well, but do not make into a powder. To keep herbs fresh, store in shaker top bottle with tight fitting lid. Can be used on all cooking, and at the table too to be used instead of salt. This is also bottled as commercial product called "Instead of Salt" All Purpose Herb Seasoning, if you want to save time. Yield: 1 ¾ oz or 9 ¾ tbsp or 29 ½ tsp Gifting idea: present it in a decorator shaker top bottle!

Attach to Jar/Label:
"Instead of Salt" All Purposes Herb Seasoning