Serving Size : 1
Categories : *Marinades Barbeque
For The Grill
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***for poultry and pork***
1 teaspoon salt
1 tablespoon Hungarian sweet paprika
1/4 teaspoon cayenne pepper
1/4 teaspoon dry mustard
1/2 teaspoon freshly ground pepper
1/3 cup [83 ml] water
2 tablespoons Worcestershire sauce
1/3 cup [83 ml] red wine vinegar
1/4 cup [58 g] unsalted butter -- cut in bits
In a medium saucepan, combine the dry ingredients with the water.
Heat to boiling; remove from heat. Add the Worcestershire sauce and vinegar. Stir in the butter.
Makes about 1-1/4 cups. [313 ml]
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