Char-Broiled Shrimp

Serving Size : 8   
Categories : For Seafood And Fish *Marinades
Barbeque For The Grill

Amount Measure Ingredient -- Preparation Method
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3 pounds large fresh shrimp - [1.5 kg] peeled and deveined with tails intact

***Marinade***
1 cup [200 g] olive oil
1/3 cup [9.3 ] chopped fresh parsley
2 tablespoons fresh lemon juice
2 cloves garlic - crushed
1 teaspoon salt

Combine olive oil and remaining ingredients in a 13 X 9 X 2 inch baking dish; stir well; add shrimp, stirring gently; cover and marinate in refrigerator for at least 8 hours, stirring occasionally.

Remove shrimp from marinade, using a slotted spoon; reserve marinade; place shrimp on water soaked skewers; grill over medium hot coals 3 to 4 minutes on each side, basting frequently with marinade.

DO NOT OVER COOK.