One of the best things about the summer is all of the fresh basil and one of my favourite things to do with that basil is to make pesto! Basil pesto is as easy to make and pureeing basil, garlic, pine-nuts, parmesan, olive oil and lemon juice in a food processor so there's really no excuse to not make your own in the summer! Once you have made your basil pesto it can be used on so many thing from pastas to sandwiches to soups, salads, etc (Take a look at the huge list of recipes to use your homemade fresh basil pesto in below the recipe!) Another great thing about basil pesto is that it freezes well so you can save the essence of summer for later.
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