Mango Mastani Recipe - How to make Mango Mastani Recipe - Indian Street Food Recipes

If you are looking for more Indian street food recipes then do check Paneer Pav Bhaji, Shakarkandi Chat, Bhutte Ka Kees, Masala Pav, Delhi Aloo Chat and Bombay Veg Sandwich.

Mango Mastani Recipe 
Prep Time: 5 mins    |  Cook time: 0 mins    |  Serves: 3 - 4

Author:Hari Chandana P

Cuisine: Indian
Recipe type: Beverage, Dessert

Ingredients:

• 2 cups Mango pieces
• 1 cup chilled Milk
• 1 tbsp chopped Almonds
• 1 tbsp chopped Pistachios
• 3 - 4 scoops Vanilla Ice Cream or any ice cream
• 3 - 4 glazed cherries
• 1 - 2 tbsp Sugar or as required
• Ice Cubes (optional)

Instructions:

1. Combine the chopped mango and sugar in a blender and blend until smooth and creamy.
2. Add milk and ice cubes and blend until well combined.
3. Pour this thick milkshake into the serving glasses and top with a scoop of ice cream.
4. Now top with chopped almonds, pistachios, cherries and mango pieces.
5. Serve immediately.

You might also like to check these recipes:

• Falooda
• Watermelon Rooh Afza
• Shikanji
• Gulkand Lassi
• Rose Lemonade
• Mango Kesar Lassi
• Banana Lassi

Tags::mango mastani recipe,mango mastani,how to make mango mastani at home,indian cuisine,indian recipes,mango recipes indian,indian dessert recipes,indian street food recipes,mango recipes