Nimbu Pani with Sabja Seeds - Basil Seeds Lemonade Recipe

Sabja Lemonade Recipe 
Prep Time: 15 mins    |  Cook time: 0 mins    |  Serves: 2 

Author: Hari Chandana P 
Cuisine: Indian 
Recipe type: Beverage 

Ingredients:

• 1 tsp Basil Seeds / Sabja Seeds
• 2 cups Water
• 2 tbsp Lemon Juice or as needed
• 2 tbsp Sugar or as needed

Instructions:

1. Soak the basil seeds in 1/2 cup of water for 10 minutes.
2. Take two cups of chilled water, lemon juice and sugar in a bowl. Mix well until the sugar dissolves.
3. Add the soaked basil seeds to it and combine.
4. Pour the juice into glasses and serve.