The strawberries at the grocery stores are starting to dwindle and the farmers market is starting to fill up with other local, in season berries and fruits but I still want to get a few more strawberry recipes in. I really could not let strawberry season pass me by without making strawberry shortcake at least once, I mean it is pretty much the quintessential strawberry dish and it just just screams happy summer days! Luckily strawberry shortcake is super easy to make even if you are making the shortcake from scratch! It is just as easy as mixing the five ingredients in the shortcake dough, forming it into your favourite shapes, baking it for 15 minutes and topping it with whipped cream and sliced fresh, ripe strawberries. All said and done and you could be enjoying a strawberry induced bliss on pillowy clouds of light and fluffy shortcake in less than 30 minutes!
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