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As great as tacos are, there is something about burritos, in how easy it is to just wrap everything up and have a convenient meal that you c...

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.  #DelimexFiesta #CollectiveBias Cin...

I've been a little obsessed with quesadillas lately and my most recent whim was to try huevos rancheros , a Mexican style breakfast with...

Makes: 4 servings Vegetables: 1 ripe avocado, peeled and diced 4 small tomatoes, diced 1 small red onion, diced 1 green pepper, seeded...

Yield: 1 Prep Time: 2 minutes Cook Time: 5 minutes Ingredients: Infused Vermouth: 2 cups sweet vermouth 1 tsp allspice 2 cinnamon sticks ...

We have a very standard go-to steak marinade that belongs to one of Chris' friends, but we use it every chance we get. All it is is pin...

Welcome to May's AlphaBakes. We had lots of lovely 'B' entries for April's challenge and you can see the round up on Carolin...

Snipdoodles - made April 18, 2015 from The Dessert Bible by Christopher Kimball This is another one of those “not my finest moment” sort o...