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After having recently made the chicken marsala , it reminded me of another Italian chicken and pan sauce dish, chicken piccata and I cou...

While I love spending time in the kitchen, I’d have to say I’m happiest when I’m driving around Texas, enjoying our state’s rich and graciou...

With the holidays quickly approaching I figured that it was about time to start making some gifts and of course the first thing on my list ...

I had some leftover pumpkin puree that I wanted to use and after the apple crumble quinoa parfaits earlier in the week, I knew exactly wh...

Simple sauteed green beans, mushrooms and onions has to be one of my favourite side dishes but it is always nice to change things up and t...

I was immediately captivated by the idea of topping a quesadilla like a pizza when I first came across it a while ago! I mean you really c...

I have had the idea of using the flavour combo of butternut squash, mushrooms, kale and possibly Italian turkey sausage in a recipe for a ...

I have been a fan of quinoa ever since I discovered it and I am always looking for new ways to enjoy it. I recently came across the idea o...