Mexican

I have been thinking about brunch menus with Mother's Day coming up and with Cinco de Mayo just past I naturally combined the two to mak...

Happy Cinco de Mayo! For Cinco de mayo I had to make a batch of one of my favourite Mexican dishes, guacamole, and I figured that I would ta...

Are you still looking for an idea for your Cinco de Mayo celebrations tomorrow? I've got another one for you, these pollo pibil (chicke...

I am a big fan of salsas, especially fruit based salsas, and todays recipe is the one that I am currently crushing on, a citrus salsa with o...

Pickled red onions have to be one of my favourite condiments at the moment and they are amazing when added to a lot of different things lik...

Refried beans are cooked and mashed beans that are a staple in Mexican and Tex-Mex cuisine that can be served as a side dish, condiment, di...

As great as tacos are, there is something about burritos, in how easy it is to just wrap everything up and have a convenient meal that you c...

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I've been a little obsessed with quesadillas lately and my most recent whim was to try huevos rancheros , a Mexican style breakfast with...

Whenever I make something like beef barbacoa I like to make a double or even a triple batch so that I have plenty of leftovers to enjoy eit...

With Cinco de Mayo right around the corner I have been thinking about Mexican cuisine a lot and a common side for Mexican themed meals is ri...

I really enjoy a nice slow braised meat dish since the long braising time makes the meat melt in your mouth tender and really brings out it...

Salsa is a staple in Mexican cuisine and I realized that I had not shared my go-to quick, easy, tasty and healthy fire roasted tomato salsa,...

After enjoying the chipotle lime salmon with avocado salsa as a light and healthy meal by themselves I could not help but think that the l...

With all of the heavier comfort food eating during the winter spring is a time for lighter and healthier fare and up next for me is this su...

Lately I have found myself thinking a lot about Cinco de Mayo so I figured that I might as well get an early start and this chunky avocado s...

Given my obsession with both cauliflower and Mexican flavours I thought that I would combine the two and make a cauliflower version of a c...

After popping a few of those grilled cilantro lime shrimp into my mouth it was time to use them in something, tacos! For these tacos I wan...

Cilantro and lime has to be one of my favourite flavour combos and my favourite way to enjoy it is on shrimp! I make cilantro lime shrimp y...

Seven layer dip is always fun at parties and I thought that I would try kicking it up a bit with the addition of a pantry staple, tuna, but ...