When I think about my favourite soups, French onion soup is definitely one of the first ones that comes to mind. Even though it is one of my favourites I don't make it all that often as it requires a bit of time and effort to make. A French onion soup is basically a soup consisting of caramelized onions in a beef broth that is topped with a slice of bread and a bunch of cheese that is all melted and gooey and golden brown and good. How could you possibly go wrong with a sweet oniony broth topped with melted cheesy goodness?
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