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Chicken is a very popular meal in most parts of the world and who doesn't like the white meat from chicken. Baking is always the best wa...

Eggs are the readily available ingredient to satisfy the taste for non-vegetarians. Eggs fall between the category of vegetarians and non-ve...

It's Pie Day! Or PI Day. Here, let me break it down for you: March 14 = 3-14 = 3.14 = Pi Get it? I love a good play on words.  So in ho...

Versatile recipes are great for your cooking repertoire since they can be used over and over again in different ways. And the super easy one...

Spring semester of my senior year in high school, when my friends and I were feeling daring we’d occasionally leave school for lunch. We onl...

The second food we gave Bradley was oatmeal. It was very runny, which was good since it's still so new to him. I definitely think he lik...

One of my favorite childhood memories is Christmas morning with my family. The four kids would sit on the steps leading down to the family r...

Making kuzhambu using the meat is a traditional method of side dish for Idli,Dosa and Rice varieties. Here is a simple method of making chic...