With all of the freezing cold weather that we have been having over the last few weeks I have been in full on soup mode and I have been trying some new ones. By far my favourite so far is this soup from the description of one of the soups of the day at Porchetta & Cohere in Toronto. The soup was described as containing cabbage, double smoked bacon, sausage and white beans and it was topped with a garnish of grainy mustard. I was immediately sold on the idea and I knew that I would have to try the soup! The only problem was that as a daily soup I could not count on it being there when I went so I decided to make it myself.
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