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White Riesling Sangria
rs sat 07 April 2014
Chris made this sangria a few months ago when I hosted a girls' brunch, and I've been patiently waiting for warmer weather to make i...
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Lemon Ricotta Strawberry Pie with Poppy Seed Shortbread Crust
rs sat 04 April 2014
Although it is still cold here, Spring has officially arrived and what better way to celebrate than with strawberries! California strawber...
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Crepes with Chocolate Hazelnut Spread and Bananas
rs sat 04 April 2014
I made some crepes the other day, and I immediately knew what I wanted to fill them with: chocolate hazelnut spread and bananas. I mean, obv...
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Saucy Fish Co. Review
rs sat 03 April 2014
Some samples of the products (you can see the accompanying sauce packets) The Saucy Fish Co. recently sent me some samples of their product...
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Homemade Crepes
rs sat 02 April 2014
I always thought crepes were a delicacy that could only be purchased in the finest French restaurants, but boy, was I wrong! These were incr...
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The Homesick Texan's Family Table is published!
rs sat 01 April 2014
So, I spent the past two years working on another book and today it’s published. Would you like to see a preview? Like my first book, there ...
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{Tiny Tot Tuesdays} Homemade Organic Carrots for Babies
rs sat 01 April 2014
So we finally found something that our sweet little boy doesn't like: carrots. Don't be fooled by the large quantity surrounding his...
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Skillet Seared Honey Mustard and Balsamic Pork Chops
rs sat 31 March 2014
Golden Blossom Honey recently sent me a sample of their 100% American honey, and I was so anxious to try it out! It was delicious right out...
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