I did not grow up in a grit-eating family. I’d beg and beg my mother to make grits, but she’d always say, “We don’t eat grits in this family...
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Back in September, the delightful Wednesday Chef cooked a Regina Schrambling recipe for tamales . She was not impressed. No disrespect to Ms...
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Today’s Homesick Texan Q&A is with Julie Powell. Julie’s year-long, online account of how a disenchanted temp found salvation by worki...
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Well, I’ve been to Texas. And while I thought most of my homesickness was rooted in missing Tex-Mex and barbecue, after spending two days at...
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Cranberry sauce for many means this: a tubular, red, gelatinous substance that slithers out of a can, shiny ridges included free of charge. ...
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If you aren’t subscribing to Very Short List , you should. It’s a pithy, smart and cutting-edge daily dose of culture brought to you by Simo...
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Did anybody see Bobby Flay’s Throwdown last night with two-time chili cook-off world champion Cindy Reed Wilkins? Wow! Her story is actually...
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